Menu

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A local favorite

Rhode Island style with hot peppers and house made marinara

Lump Maryland crab cakes topped with roasted red pepper beurre blanc 

with a roasted garlic bechamel sauce

served in a puff pastry with raspberry coulis

Fried egg rolls filled with corned beef, sauerkraut, Swiss cheese, and house-made dressing

Served plain or tossed in house-made buffalo or Sriracha BBQ. 

Our famous buttermilk battered chicken fingers served with house-made honey mustard, spicy buffalo, or Sriracha BBQ sauce

served with marinara sauce

Golden fried dill pickle chips served with Sriracha ranch

Served with house-made honey mustard

Served with house-made marinara

Mixed greens, tomatoes, carrots, cucumbers, and croutons with house balsamic dressing

Crisp romaine, shaved Parmesan cheese, and croutons tossed with Tuscan Caesar dressing

Crisp romaine, Kalamata olives, tomatoes, banana peppers, and feta cheese tossed with Greek dressing

Cajun seared Ahi tuna steak with mixed greens, tomatoes, cucumbers, and carrots tossed in a cucumber wasabi dressing 

With house-made marinara and mozzarella

white pizza with olive oil, garlic, mushrooms, tomatoes, onions, and mozzarella

with house-made marinara, pepperoni, and mozzarella

Grilled chicken, tomatoes, nut-free pesto, and mozzarella

Corned beef, sauerkraut, Swiss cheese, and house-made thousand island dressing on seedless marbled rye

Guinness battered fried fish, Swiss cheese, coleslaw, and tartar sauce on seedless marbled rye

Turkey, sauerkraut, Swiss cheese and house-made thousand island dressing on seedless marbled rye

Irish cheddar cheese, lettuce, and tomato on a potato bun

Caramelized onions, bacon, cheddar cheese, crispy onion strings and fireball whiskey aioli with lettuce & tomato

Cajun spiced with crumbled blue cheese and our house-made buffalo sauce, lettuce, and tomato

Sautéed onions, Swiss cheese, and house-made thousand island dressing on seedless rye

Spicy black bean burger with boursin cheese, lettuce, and tomato

Grilled, Blackened, or Fried. Served with lettuce and tomato on a potato bun

Fried Chicken tossed in house made buffalo sauce with crumbled blue cheese, lettuce & tomato 

Traditional turkey club on three layers of white bread with bacon, lettuce, tomato, and mayo

Fried Flounder on a potato bun with lettuce, tomato, and a side of tartar sauce

Seared salmon, applewood bacon, lettuce & tomato with dill aioli on a potato bun

Lump Maryland crab cake with Old Bay remoulade, lettuce, and tomato

A hearty portion of battered and fried flounder, french fries, coleslaw & a side of tartar sauce

Gulf Shrimp, french fries & coleslaw served with marinara sauce

Served with french fries, coleslaw & a side of honey mustard

Breaded & topped with house made marinara and mozzarella served with penne pasta

Sautéed chicken and tomatoes in a spicy Cajun Alfredo sauce tossed with penne pasta

Sauteed chicken with mushrooms in a marsala wine sauce. Served with mashed potatoes & vegetable

Crab meat stuffed salmon with a roasted red pepper beurre blanc. Served with rice and vegetable

Seasoned ground beef with corn & peas topped with a potato crust 

Served with mashed potatoes & vegetable